WELCOME BACK T²!  WE’RE HAVING BUBBLES

WINE / SMALL PLATE # 1

CHARRED EGGPLANT SALAD WITH BURRATA AND POMEGRANATE & WALNUT RELISH

BEL POSTO PROSECCO, ITALY

 WINE / SMALL PLATE # 2

BRIE, BACON AND BASIL PASTA

LOUD & CLEAR CREMANT DE LOIRE BRUT, FRANCE

 WINE / SMALL PLATE # 3

GRILLED PEACH CAPRESE SALAD WITH HALLOUMI

GUILLAUME TOUTON BRUT DE PECHE, FRANCE

 WINE / SMALL PLATE # 4

TIROKROKETS (FRIED GOAT CHEESE) WITH HOT HONEY

BOSCHENDAL BRUT METHODE CAP CLASSIQUE, SOUTH AFRICA